Simple Way to Prepare Perfect Mom's Sweet and Spicy Konnyaku Stir-Fry in Sesame Oil
Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, Step-by-Step Guide to Make Quick Mom's Sweet and Spicy Konnyaku Stir-Fry in Sesame Oil. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
In regards to cooking, it's crucial to take into account that everybody else started somewhere. I don't know of one person who was born with a wooden cooking spoon and ready to go. There's a lot of learning which needs to be carried out in order to develop into prolific cook and there is obviously room for improvement. Not only would you will need to start with the basics when it comes to cooking however, you almost should start when learning to cook a fresh cuisine such as Chinese, Indian, Thai, or Indian food.
The same is true for lunches whenever we usually add to a can of soup or even box of macaroni and cheese or some other such product as opposed to putting our creative efforts into making a quick and easy yet delicious lunch. You will see many ideas in this guide and the hope is that these ideas won't just get you off to a great beginning for finishing the lunch rut most of us look for ourselves in at any point or another but also to test new things on your own.
There are numerous who will assert that ingesting healthy food costs a lot more than just cooking the more healthy food items that pack on the additives and calories. The fact of the matter is that when you compare the expenses with the health care bills for this future for failing to do so, they seem quite slight when compared. Yes, good food costs additional money. Oftentimes, that's a simple fact of life. But by learning portion control and eating the appropriate portions you just may realize that you're actually spending less as you conform to the right levels of food which you should be consuming so as to keep a healthy and busy way of life.
Many things affect the quality of taste from Mom's Sweet and Spicy Konnyaku Stir-Fry in Sesame Oil, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mom's Sweet and Spicy Konnyaku Stir-Fry in Sesame Oil delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mom's Sweet and Spicy Konnyaku Stir-Fry in Sesame Oil is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to prepare a few ingredients. You can cook Mom's Sweet and Spicy Konnyaku Stir-Fry in Sesame Oil using 5 ingredients and 3 steps. Here is how you can achieve it.
A long time ago, my mother used to make this a lot. It's a nostalgic Showa Era side dish. I learned it alongside my mother. It's also made with sliced Chinese pickles. I realized how much my mother loves her sesame oil.
If the slit for the rein knot is too long, the knot will come undone during cooking. This is an easy way to infuse the flavors, but if it's too cumbersome, just shred the konnyaku by hand. Recipe by JACK0904
Ingredients and spices that need to be Take to make Mom's Sweet and Spicy Konnyaku Stir-Fry in Sesame Oil:
- 250 grams Konnyaku
- 1 tbsp Sugar
- 1 1/3 tbsp Soy sauce
- 1 dash Red chili pepper
- 1 tbsp Sesame oil
Steps to make Mom's Sweet and Spicy Konnyaku Stir-Fry in Sesame Oil
- Slice the konnyaku to 5-6mm. In the center, cut a slit lengthwise about 1/4 the length of the konnyaku and thread the end through the hole to make a "rein knot."
- Boil water and quick pour it over the konnyaku and drain.
- Heat a pan with the sesame oil and briskly fry the konnyaku. Add sugar and soy sauce, and once it's evenly combined, arrange on a plate and serve.
While that is in no way the end all be all guide to cooking fast and simple lunches it's great food for thought. The hope is that will get your creative juices flowing so that you are able to prepare excellent lunches for your own family without needing to perform too much heavy cooking from the practice.
So that is going to wrap this up for this special food Simple Way to Make Speedy Mom's Sweet and Spicy Konnyaku Stir-Fry in Sesame Oil. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!