Step-by-Step Guide to Make Homemade Mix Stir-fry Spring Roll🌯
Hey everyone, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Steps to Prepare Perfect Mix Stir-fry Spring Roll🌯. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Mix Stir-fry Spring Roll🌯, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mix Stir-fry Spring Roll🌯 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mix Stir-fry Spring Roll🌯 is 26 each. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mix Stir-fry Spring Roll🌯 estimated approx 1hr 30 min.
To begin with this recipe, we must first prepare a few ingredients. You can have Mix Stir-fry Spring Roll🌯 using 14 ingredients and 5 steps. Here is how you can achieve it.
Homemade spring roll made with stir-fry vegetable along with boiled chicken and spices. It is made in phyllo sheet. I got ready made from nearest bakery. Great for evening snack as well as for a family and friends gatherings. You can fry as required and keep other spring rolls without fried in a plastic zipper bag and keep it frozen.
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Ingredients and spices that need to be Take to make Mix Stir-fry Spring Roll🌯:
- For Vegetable stir-fry:
- Green bell pepper (1 medium diced)
- Cabbage (1 medium sliced)
- Carrots (2 medium diced)
- Boiled chicken (1 kg)
- Salt (1 tsp)
- Soy sauce (2 tbsp)
- Vinegar (1 tbsp)
- Black pepper powder (1 tsp)
- Chicken stock (1/2 cup)
- Oil for stir-fry (2 tbsp)
- For Spring Roll:
- Phyllo sheets (50)
- Water (1 bowl for covering sheets)
Steps to make Mix Stir-fry Spring Roll🌯
- Chop the vegetables. Heat oil in wok add vegetables and stir fry.
- Then add shredded boiled chicken, sauce and spices. Mix well now add chicken stock and cook on low to medium flame until done.
- After that place phyllo sheet and add 1 tbsp chinese batter. And fold like this.
- At the end tap the water with brush and spread at the end of phyllo sheet and cover it. Make as required.
- Heat oil in wok and fry until golden brown. Serve hot with side sauce. Enjoy
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So that is going to wrap it up for this exceptional food Simple Way to Make Super Quick Homemade Mix Stir-fry Spring Roll🌯. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!