Simple Way to Prepare Award-winning Stir fried couscous
Hey everyone, it's me, Dave, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Simple Way to Prepare Favorite Stir fried couscous. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Stir fried couscous, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stir fried couscous delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Stir fried couscous is 1serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Stir fried couscous estimated approx 1hr +.
To begin with this particular recipe, we have to first prepare a few components. You can have Stir fried couscous using 13 ingredients and 5 steps. Here is how you can achieve it.
Its been a while I had this meal, so I decided to make it today
Ingredients and spices that need to be Get to make Stir fried couscous:
- 1/2 cup couscous
- Bell peppers
- Onion
- Carrot
- Spring onion
- Olive oil or any oil of your choice
- Chicken stock
- black pepper
- cubes Seasoning
- Curry powder
- Cabbage, lettuce and carrot for the salad
- Plantain
- Fried fish or any protein of your choice
Steps to make Stir fried couscous
- Pour some amount of chicken stock in a bowl, add the couscous, give it a stir and set aside
The stock should not be much so it doesn't come out suggy - Cut all the veggies to your desired shape set aside
- In a non sticky pan, pour out some oil, add the onion and fry for 4 min..the add the veggies, curry, seasoning cube, black pepper and toss, let it fry on a low heat for 5- 8min
NB: you don't need too much maggi because the stock is already tasty, you only need it to spice the veggies - Add the soaked couscous and continue frying till it's well combined, keep stiring it for 3 more min and turn off the heat
- Garnish with the salad, fired fish or any protein of your choice followed by plantain and chilled juice
While that is in no way the end all be all guide to cooking quick and easy lunches it's good food for thought. The expectation is that this will get your own creative juices flowing so you can prepare wonderful lunches for your family without needing to complete too horribly much heavy cooking in the process.
So that's going to wrap it up for this special food How to Prepare Perfect Stir fried couscous. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!