Recipe of Favorite Pork Stir Fry
Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Recipe of Award-winning Pork Stir Fry. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Pork Stir Fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pork Stir Fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pork Stir Fry is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pork Stir Fry estimated approx 30 mins.
To begin with this particular recipe, we must prepare a few components. You can cook Pork Stir Fry using 11 ingredients and 7 steps. Here is how you can achieve that.
Ingredients and spices that need to be Make ready to make Pork Stir Fry:
- 1/2 cup Julienne Carrots
- 1/2 cup Sliced Mushrooms
- 1/2 cup Julienne Red and Green Bell Pepper
- 1 lb Pork (Sliced Thin)
- 1/2 cup Soy Sauce
- 2 tbsp Honey
- 1/2 cup Oyster Sauce
- 1 cup Chicken Broth
- 2 clove Garlic (Sliced Thin)
- 1/2 cup Broccoli (Chopped)
- 1 tbsp Cornstarch
Steps to make Pork Stir Fry
- Slice pork into thin strips, and marinate with 1/2 cup of Soy Sauce. For best flavor, I would recommend marinating pork for at least 1-4 hours. Overnight taste amazing.
- Julienne and chop all veggies. You want to make sure they are bite size, and around the same size to have equal cook time.
- After all your prep is done, place oil in a skillet and turn burner to med-high and let the oil get hot. If you have a wok, I highly recommend using it for this dish. After oil gets hot, place pork in slowly. Be careful, and try not to burn yourself.
- After pork cooks for couple minutes, you want to place in your veggies. You can use any kind of veggies for this dish. A helpfulp tip, whatever veggies you use, make sure harder veggies go in first since they will taken longer to cook. I did mine in this order; carrots, peppers, mushrooms, and broccoli. You want your veggies to still have a little crunch.
- In a bowl mix in chicken broth, oyster sauce, honey, and corn starch. Mix very well and pour into your hot skillet or wok.
- Cook until the sauce has slightly thickened. Remove from heat. Cook rice according to directions.
- Plate and serve. Remember, you can add any kind of twist to it. Try different meats and veggies.
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So that is going to wrap this up with this special food Steps to Make Favorite Pork Stir Fry. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!