Steps to Prepare Perfect Jerk Chicken Stir Fry
Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Super Quick Homemade Jerk Chicken Stir Fry. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Jerk Chicken Stir Fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jerk Chicken Stir Fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Jerk Chicken Stir Fry is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Jerk Chicken Stir Fry estimated approx 25 mins.
To get started with this recipe, we have to prepare a few ingredients. You can cook Jerk Chicken Stir Fry using 7 ingredients and 5 steps. Here is how you can achieve it.
This is just one way I enjoy my veggies. It's my version of stir fry without the sauce that's usually in it. It's healthier for me this way too :)
Ingredients and spices that need to be Make ready to make Jerk Chicken Stir Fry:
- 6 oz Chicken breast, cubed
- 1 large Carrot
- 1 each Green and red bell pepper
- 1 stick Celery
- 1 tsp Jerk seasoning (or to personal taste)
- 2 tbsp Olive oil
- 1 Salt and pepper
Steps to make Jerk Chicken Stir Fry
- Combine chicken with jerk seasoning and salt to taste. Cover and let marinate for 15 minutes.
- Wash and slice vegetables. Any combination of vegetables work well. You just have to know how fast each cooks.
- Heat oil in a nonstick skillet on medium heat. Add chicken and cook until center is no longer pink.
- Add carrots and celery to the pan and cook for another 2 minutes. Then add the peppers and let cook for another 2 mins.
- Season with more salt if needed and pepper to taste. Turn off heat and enjoy! Please note that cook times may vary for different vegetables. The result you want to get should be crisp tender vegetables and moist juicy chicken.
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