How to Make Ultimate Left over stir fried rice
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Make Speedy Left over stir fried rice. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Left over stir fried rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Left over stir fried rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few components. You can have Left over stir fried rice using 11 ingredients and 3 steps. Here is how you can achieve that.
Looking for a quick meal give this a try.
Ingredients and spices that need to be Take to make Left over stir fried rice:
- 2 cups Left over cooked rice
- Seasoning
- 1 Finely Chopped scotch bonnet
- 1 Green pepper chopped
- 1 medium Onion chopped
- 1/2 tsp Garlic ginger paste
- 1 tbspn Soy sauce
- 1/2 tbsp sesame oil
- 2 tbspn veg. Oil
- Seasoning
- to taste Salt
Steps to make Left over stir fried rice
- In a wok or frying pan heat up the veg oil add the ginger garlic paste and onions fry for some secs then add the scotch bonnet.
- Add the sesame oil,spices then add the rice and stir till combined. Add the soy sauce, seasoning and stir and allow to heat through stirring until well coated add in the green pepper and stir.enjoy!
- To make it more tasty you can add shredded chicken, or sausage.
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So that is going to wrap it up for this exceptional food Simple Way to Prepare Super Quick Homemade Left over stir fried rice. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!