Steps to Make Super Quick Homemade Kanjak Wale Chane (Black gram stir fry)
Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, How to Make Ultimate Kanjak Wale Chane (Black gram stir fry). One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Kanjak Wale Chane (Black gram stir fry), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kanjak Wale Chane (Black gram stir fry) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few ingredients. You can have Kanjak Wale Chane (Black gram stir fry) using 10 ingredients and 6 steps. Here is how you cook that.
Ingredients and spices that need to be Get to make Kanjak Wale Chane (Black gram stir fry):
- Black Gram 100 gram (soaked overnight)
- Ginger 2 inch piece (grated)
- Green chili 1 (or to taste)
- 1/2 teaspoon Carom seeds
- 1/2 teaspoon Cumin seeds
- Tomato 1 grated
- 1 teaspoon Chana Masala
- 1/2 Lemon
- to taste Salt
- 2 Teaspoon oil
Steps to make Kanjak Wale Chane (Black gram stir fry)
- Pressure cook the pre-soaked black gram for 4-5 whistles. Allow the steam to escape. Drain.
- In a kadahi, Heat oil, add carom seeds, cumin seeds, and green chili, allow to splutter.
- Add in the boiled and drained gram, mix and cook for 5 minutes.
- Add Chana masala and salt, mix together and cook for another 2 minutes. Switch the flame off.
- Drizzle with lemon and toss to mix.
- Serve with pooris.
While that is in no way the end all be all guide to cooking easy and quick lunches it is good food for thought. The expectation is that this will get your creative juices flowing so you can prepare excellent lunches for the family without the need to do too much heavy cooking from the practice.
So that's going to wrap it up for this special food How to Prepare Speedy Kanjak Wale Chane (Black gram stir fry). Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!