Step-by-Step Guide to Prepare Quick Cabbage Stir Fry / Stir Fried Cabbage (Patta Gobhi)
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, How to Prepare Favorite Cabbage Stir Fry / Stir Fried Cabbage (Patta Gobhi). One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Cabbage Stir Fry / Stir Fried Cabbage (Patta Gobhi), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cabbage Stir Fry / Stir Fried Cabbage (Patta Gobhi) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cabbage Stir Fry / Stir Fried Cabbage (Patta Gobhi) is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Cabbage Stir Fry / Stir Fried Cabbage (Patta Gobhi) estimated approx 15-20 minutes.
To begin with this particular recipe, we have to prepare a few components. You can cook Cabbage Stir Fry / Stir Fried Cabbage (Patta Gobhi) using 11 ingredients and 2 steps. Here is how you cook that.
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I love this Cabbage Stir Fry for breakfast to have with Roti or Paratha but it's great for lunch and dinner too.
Ingredients and spices that need to be Prepare to make Cabbage Stir Fry / Stir Fried Cabbage (Patta Gobhi):
- 650 GM Cabbage thinly sliced/ chopped
- 1 Tsp Mustard seed
- 1 Whole Dry Red Chilli
- 1 tbsp Chana Dal
- 1 tbsp Urad dal
- As needed Few leaves Curry
- 1 tbsp Ginger paste
- 3 Handful Peanut (optional)...raw or roasted
- as required Turmeric powder (optional)
- 1-2 tbsps Lemon juice
- 2tbsp Veg oil
Steps to make Cabbage Stir Fry / Stir Fried Cabbage (Patta Gobhi)
- Heat oil in a shallow pan or kadai. Add in the whole chilli and mustard seeds once it splutters add the raw peanuts (if using raw peanuts, if using roasted peanuts add afterwards), the Chana and Urad Dal,when it starts turning reddish add the ginger paste, saute for a minute or so and add the cabbage and mix. Add turmeric powder if you would like to add.
- Keep on stirring frequently and cook the cabbage for about 10-15 minutes. When done, add the roasted peanuts now (if using roasted ones). Mix it. Add the salt and mix it well. Atlast add the lemon juice and mix well and your stir fry cabbage is ready.
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So that is going to wrap it up for this special food Easiest Way to Make Super Quick Homemade Cabbage Stir Fry / Stir Fried Cabbage (Patta Gobhi). Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!