Steps to Prepare Homemade Water Lily stem stir fry
Hello everybody, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Prepare Perfect Water Lily stem stir fry. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Water Lily stem stir fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Water Lily stem stir fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Water Lily stem stir fry estimated approx 25 mnts.
To get started with this recipe, we have to prepare a few components. You can have Water Lily stem stir fry using 5 ingredients and 4 steps. Here is how you cook that.
A very delicious recipe from Bengali kitchen
Ingredients and spices that need to be Take to make Water Lily stem stir fry:
- 2 bundle Lily stem chopped
- 2 tbsp poppy seed
- 2 tsp green chilli paste
- To taste salt and sugar
- As needed mustard oil
Instructions to make Water Lily stem stir fry
- Heat oil and fry the stems
- Add salt and turmeric powder and cover
- Add poppy seeds paste and green chillies
- Mix well and add sugar mix well
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