Recipe of Perfect Banana stem stir fry

Hey everyone, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Make Favorite Banana stem stir fry. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Banana stem stir fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banana stem stir fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Banana stem stir fry is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Banana stem stir fry estimated approx 20 mnts.
To begin with this recipe, we have to first prepare a few components. You can cook Banana stem stir fry using 8 ingredients and 6 steps. Here is how you can achieve that.
A delicious and healthy dish
Ingredients and spices that need to be Prepare to make Banana stem stir fry:
- 1/2 tsp turmeric powder
- 2 small stem chopped
- 1 tsp nigella seeds
- 3 green chillies chopped
- 1/4 bunch coriander leaves
- 1/4 cup desiccated coconut
- To taste salt and sugar
- As needed oil
Steps to make Banana stem stir fry
- Steam the chopped banana stem
- Heat oil add nigella seeds and slitted green chilli
- Add steamed banana stem and saute until the stems get soft
- Add salt and turmeric powder and cover
- Add coconut and sugar and mix
- Serve it with rice
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So that's going to wrap this up for this exceptional food Steps to Make Speedy Banana stem stir fry. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!