Recipe of Any-night-of-the-week Sprouted moong stir fry
Hey everyone, it is Brad, welcome to our recipe site. Today, we're going to make a special dish, Step-by-Step Guide to Prepare Super Quick Homemade Sprouted moong stir fry. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Sprouted moong stir fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sprouted moong stir fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sprouted moong stir fry is 2-3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Sprouted moong stir fry estimated approx 30 minutes.
To get started with this recipe, we must prepare a few ingredients. You can cook Sprouted moong stir fry using 8 ingredients and 4 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Take to make Sprouted moong stir fry:
- 2 cup Green Moong Sprouts
- 1/2 teaspoon Cumin seeds
- 1/2 teaspoon Mustard seeds
- 3 Dry Red Chillies,
- 1/2 teaspoon hing/asafoetida
- 1/4 teaspoon Turmeric powder (Haldi)
- to taste Salt
- 2 tbsp oil
Instructions to make Sprouted moong stir fry
- Take a pan, add water and sprouts moong and salt, boit it for 10minutes
- After boil the moong, drain water keep aside.now take a karahi, Once the oil is hot, add mustard seeds and once they begin to crackle, stir in the cumin seeds, dry red chillies and hing and tomato purie. Saute for a few seconds.Add 2 cups of sprouts boil moong turmeric powder and salt to taste; give it a good stir.
- Sprinkle some water and close the pan with a tight lid.
- Cook 5 minutes.switch off flame and remove from heat. Serve hot.gh
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